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THE SEA MOUNT KITCHEN

Himalayan pink salt uses: fine vs. coarse

Looking for “pink sea salt”? Himalayan pink salt is mined rock salt from ancient salt deposits. In the kitchen, the choice between fine and coarse grain matters more than the name you search for.

Himalayan pink salts
Mix fine pink salt into a dough

SEE IT IN PRACTICE

Mix fine pink salt into a dough

Weigh the salt according to your recipe and mix evenly. Choose fine grains for distribution; coarse pink salt belongs in a compatible mill or a recipe that allows it to dissolve.

Explore the coarse-salt technique →

Fine pink salt

Use fine grains for everyday seasoning, baking and dressings. They are convenient when you want salt distributed throughout a mixture.

Coarse pink salt

Choose coarse grains for a compatible salt grinder. Grind over roasted vegetables or a finished meal for a controlled final seasoning.

Pick your pantry size

Sea Mount offers fine and coarse pink salt in 1 kg and 5 lb packs. Choose the grain for your cooking first, then the pack size for how often you use it.

Common questions

Is pink salt a type of sea salt?

Himalayan pink salt is a mined mineral salt. It formed from ancient salt deposits; modern sea salt is harvested from seawater.

Can I use these packs in baths or scrubs?

Use our salt collection for culinary purposes. For baths or scrubs, choose a product specifically labelled for that intended use.

Further reading

General culinary guidance; check the Sea Mount pack for product-specific details.

Bring it to the table

Lemon dressing with fine pink or Celtic salt5 minutes · About ⅓ cup

Lemon dressing with fine pink or Celtic salt

A quick citrus dressing for leafy salads, warm grains and cooked vegetables.

View recipe →
Warm herb potatoes with grey sea salt30 minutes · 4 side servings

Warm herb potatoes with grey sea salt

Tender potatoes tossed with olive oil, herbs and a light finishing touch of grey salt.

View recipe →
Citrus salt rims, a mocktail & a cocktail10 minutes · 2 drinks

Citrus salt rims, a mocktail & a cocktail

Make a delicate half-rim, then choose a sparkling orange-lime mocktail or a classic lime cocktail.

View recipe →
Grilled corn with lime & pink salt25 minutes · 4 side servings

Grilled corn with lime & pink salt

Lightly charred corn brushed with oil, then finished with lime, ground pink salt and black pepper.

View recipe →