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Celtic salts
Celtic Sea Salt
Fine ground · 1.1 lb · 500 g
Fine-ground grey sea salt for everyday cooking. A pantry option for adding seasoning throughout a recipe.
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Explore uses & lifestyle ideas ↓How to use Celtic Sea Salt: tips & recipes ↗The pack
Fine ground · 1.1 lb · 500 g. View the product photography and check the current Amazon listing for packaging details.
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FINE-GROUND CELTIC SALT · 1.1 lb · 500 g
Ways to use fine-ground Celtic salt.
Fine-ground seasoning for dressings, dough, sauces and everyday meals.
01 · KitchenSalad dressingsExplore use +
How to use it
Stir the fine-ground salt into the acidic liquid until dissolved, then whisk in oil.
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02 · KitchenBread & bakingExplore use +
Salt contributes flavor and helps control the structure and fermentation of bread.
How to use it
Follow the recipe’s salt weight. Distribute the fine-ground Celtic salt evenly through the dough as directed.
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03 · KitchenSoups & cooking waterExplore use +
Bring seasoning into soups, sauces and pasta water.
How to use it
Stir a small amount into soup, let it dissolve and taste before adding more.
Explore cooking uses →04 · KitchenEveryday seasoningExplore use +
How to use it
Season gradually while cooking. Fine grains make it easier to distribute a small amount.
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05 · KitchenSavory saucesExplore use +
How to use it
Dissolve in the sauce and adjust after reducing; account for other salty ingredients.
Compare product uses →06 · KitchenMashed potatoesExplore use +
How to use it
Stir fine-ground salt evenly through warm mashed potatoes, then taste.
Compare product uses →07 · KitchenScrambled eggsExplore use +
How to use it
Mix a little fine-ground salt into the eggs or season at the end, following your recipe.
Compare product uses →08 · KitchenSavory dipsExplore use +
How to use it
Mix into yogurt, bean or vegetable dips. Allow time to dissolve, then taste with the food you will serve alongside.
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